Cook job at University of Modern Language, Lahore

High school diploma or equivalent.
Formal culinary training or relevant certification is a plus.
Demonstrated passion for cooking and creating exceptional dishes.

Competitive salary commensurate with experience.
Health and retirement benefits.
Opportunity for professional development and training.
Vibrant and inclusive campus environment.

Interested candidates are invited to submit their resume, along with a cover letter outlining their relevant experience and why they are interested in this position, to Office .

Prepare and cook a variety of delicious and nutritious meals for students, faculty, and staff.
Plan menus and ensure that meals are balanced, nutritious, and appealing to a diverse range of tastes and dietary needs.
Monitor food supplies and place orders as necessary to maintain an adequate inventory.
Adhere to all relevant health, safety, and sanitation guidelines and procedures.
Collaborate with kitchen staff to ensure smooth and efficient operations.
Assist in the development of new recipes and menu ideas.

Proven experience as a Cook or Chef, preferably in a high-volume setting.
Knowledge of various cooking techniques and culinary traditions.
Ability to work independently and as part of a team.
Strong organizational skills and attention to detail.
Knowledge of food safety and sanitation regulations.
Excellent communication and interpersonal skills.
Flexibility to work in a fast-paced environment.