Hotel Staff Jobs At Restaurant In Sindh Pakistan

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You can apply for the Hotel Staff Jobs At Restaurant In Sindh Pakistan. Posts including Restaurant Manager, Assistant Manager, Cleaner, Manager, Cook, Store Keeper, and Helper Cook Karachi, Sindh Pakistan. Published on 20 February, 2023. Persons with Intermediate, Matric, Middle and Bachelor etc, education can apply. Latest jobs in restaurant can be applied till 25 March, 2023 . for more information read the full ad given below.

آپ سندھ پاکستان میں ریستوراں میں ہوٹل اسٹاف کی نوکریوں کے لیے درخواست دے سکتے ہیں۔ پوسٹس بشمول ریسٹورنٹ مینیجر، اسسٹنٹ مینیجر، کلینر، مینیجر، کک، اسٹور کیپر، اور ہیلپر کک کراچی، سندھ پاکستان۔

Also Apply: National University of Computer & Emerging Sciences Govt Job

Hotel Staff Jobs At Restaurant In Sindh Pakistan Details:

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 Posted on:20 February, 2023
 Location:Karachi, Sindh, Pakistan
 Education:Middle | Matric | Intermediate | Bachelor
 Vacancies:Multiple
 Company:Restaurant
 Last Date:25 March, 2023
 
Hotel Staff Jobs At Restaurant In Sindh Pakistan

Also Apply: Human Resource Solution International HRSI Federal Govt Jobs

Hotel Staff Jobs At Restaurant In Sindh Pakistan Advertisement Paper:

Hotel Staff Jobs At Restaurant In Sindh Pakistan
Hotel Staff Jobs At Restaurant In Sindh Pakistan

Restaurant Manager

Restaurant Manager In karachi is one who manage & oversee all aspects of the restaurant’s daily operations. Hire, train, and supervise staff members, including servers, cooks, and dishwashers. Ensure that all employees adhere to company policies and procedures. Develop and implement new policies and procedures as needed.

Responsibilities

1: Maintain inventory levels, order supplies, and ensure that food and beverage items are properly stocked.

2: Monitor financial performance, prepare reports, and develop plans to increase revenue and profitability.

Assistant manager

Assistant manager is one who assist the Restaurant Manager in managing all aspects of the restaurant’s daily operations. Supervise & train staff members, including servers, cooks, and dishwashers. Ensure that all employees adhere to company policies and procedures. Ensure that food and beverage items are properly stocked

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